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Creating an appetite for life...

The Maggie Beer Foundation was established in May 2014 with one purpose - to improve the food experience for everyone in aged care. Of course though the purpose seems simple, the implications, the needs, the opportunities, the reasons, the difficulties and the resolve present a rich recipe; and for that we need the help of many committed people who will follow us on the journey...

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Visit the Farm Shop

Maggie Beer’s Farm Shop

Farm Shop - Landscape

10.30am – 5pm
50 Pheasant Farm Rd Nuriootpa SA 5355

Phone 08 8562 4477

Food available all day

Closed Good Friday, Christmas Day, Boxing Day and New Year's Day.

Unfortunately during the first week of the school holidays, the week of Christmas, the week of New Year and the week of Easter we cannot accept any group bookings of any kind. More information for bookings, groups and bus tours.

Cooking with Verjuice Demonstrations

Verjuice demonstration

The daily workshop is for individual travellers or small groups as there is limited space in what we fondly call the ‘studio’ where Maggie and Simon filmed the Cook and the Chef - should you want to organise an exclusive demonstration for a group which can be arranged for a fee dependent on timing of the year.

A phone call to the Farmshop on 0885624477 or email; farmshop@maggiebeer.com.au to enquire about an individual possibility.