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Maggie Beer Maggie’s Kitchen Cookbook

From Maggie Beer’s own kitchen come 120 favourite recipes she has shared with her television audience, as well as the everyday basics Maggie believes form the foundations of a good food life. With her trademark warmth and finely honed knowledge, Maggie shows us how to get the best out of our ingredients so that every meal is as memorable as it is simple to prepare.

Featuring the seasonal produce that has become synonymous with the name Maggie Beer – sweet quinces, verjuice, Barossa chooks and extra virgin olive oil – this collection will remind us daily of the joys of cooking and the pleasures of the table.

Published January 2015. Paperback, 256 pages.

Visit eatyourbooks.com for a complete list of all the recipes included in this book.

$39.95


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Delivery Information & Pricing

Standard Delivery Australia-Wide

FREE On All Hampers

Estimates

NSW, VIC, QLD metro

 

1 - 3 business days

FREE Pantry Food Club Members (over $80)

NSW, VIC, QLD regional

2 - 4 business days

$9.95 Pantry Non-Food Club Members (under $80)

TAS, SA metro

2 - 5 business days

TAS, SA regional

4 - 7 business days

WA, NT metro

3 - 5 business days

WA, NT regional

4 - 7 business days


Express Delivery Australia-Wide $19.95

Estimates

Sydney metro

 

Same / next business day

NSW, VIC, QLD metro

1 business day

WA metro

2 business days