Maggie Beer

When Colin and I were still running the Pheasant Farm Restaurant and our girls were only little, Mother’s Day meant a hand-picked flower presented to each table by either Saskia or Elli; it started a tradition that still holds strong in the Beer family to this day, and now includes Saskia and Elli’s children too. Of course that’s not the only tradition surrounding celebrating Mother’s Day - good food will be involved every time too! Happy Mother's Day to all the Mums!- MB. - See on instagram…

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