Maggie Beer

Simon Bryant @ The Eatery

August 23, 2018

Join us for a hands on Vegetarian cooking class with South Australia’s favourite veggie chef , Simon Bryant.

This is a completely hands on cooking class leading you through creating a 2 course menu that you will enjoy on the night, along with the opportunity to ask Simon everything you’ve ever wanted to know about vegies, grains and all that other good stuff!

The evening includes ;

  1. Private cooking tutorial
  2. Hands on cooking
  3. All food and wine on the evening
  4. Recipe booklets to take home
  5. 35 % voucher for KitchenAid products
  6. The chance to chat and spend time with Simon in the kitchen

Tickets are incredibly limited and are $150 per person only 12 stations available

Book online 


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