CheeseFest Recipe Review Competition

Cook, Review & Win Cheese Fest Tickets 🧀

 

Calling all cheese lovers! We’re celebrating three delicious recipes where cheese takes centre stage, and giving you the chance to cook, review and win tickets to the South Australian Cheese Fest.

 

From creamy pasta to indulgent omelettes and a delicious savoury tart, choose your favourite recipe, bring it to life and share your creation for your chance to win.

 

Recipe 1: Creamy Field Mushroom & Spinach Linguine with Vintage Club Cheddar

Recipe 2: Truffle Triple Cream Brie, Spinach & Caramelised Omelettes

Recipe 3: Belly Bacon, Brie & Quince Tart

How to enter:

 

🍳 Cook one of our featured cheese recipes
⭐ Leave a review on the recipe page and upload a photo of your dish
📸 Share a photo of your creation on Instagram, tagging @maggie_beer and #CookWithMaggie

 

Win South Australian Cheese Fest Tickets 🧀

 

2 x Double Passes are up for grabs!

 

That’s 4 tickets in total, with two winners each receiving a double pass to the South Australian Cheese Fest.

Whether you're cooking up a creamy pasta, indulging in truffle and triple cream brie or putting your own spin on a delicious tart, we want to see your creation.

 

Tip: Think about your presentation, your review and what makes your dish stand out. Entries will be judged on creativity, presentation and quality of review.

Get cooking, get cheesy and enter today!

 

Competition details:
Open to South Australian residents aged 18+. Game of skill. Two winners will each receive one double pass to the South Australian Cheese Fest. Entries judged on creativity, presentation and quality of review. Competition closes 14th October 11:59pm. Full terms and conditions apply.


Comp date: 1st Oct - 14th Oct - winner will be drawn within 48hrs.