Maggie Beer's Recipe Competition
Maggie Beer's Recipe Competition
Maggie Beer's Recipe Competition
Maggie Beer's Recipe Competition
Get your apron out and join us as we take to the kitchen to cook some of Maggie's seasonal recipes. From Tuesday, April 7th to Tuesday, April 21st, we're running a cooking competition open to all Australian residents aged 18+. To win, participants will cook one of Maggie's iconic recipes, review it and post a photo on Instagram. Entries will be judged on skill, creativity, enjoyment and your experience. Cooks of all skill levels are encouraged to enter.
PRIZES
One lucky winner will receive one of Maggie's Everyday Cooking Bulk Boxes, valued at $114.95.
A different winner will receive one of Maggie's Entertainer's Delight Gift Packs, valued at $179.95.
Winners will be announced publicly on Instagram within 48 hours of closing the competition and contacted via Instagram DMs. If a winner doesn't respond via Instagram after three days, a new winner will be chosen.
How to Enter
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Be an Australian resident over 18 and follow @maggie_beer on Instagram.
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Cook one of Maggie's selected recipes and take a photo of the finished dish.
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Go to the recipe on Maggie's website (maggiebeer.com.au), leave a review on your chosen recipe and upload the photo. We ask that your reviews reflect your genuine experience, creativity and enjoyment.
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Post the photo on your Instagram and tag @maggie_beer and #CookWithMaggie. (Please use the same photo.)
Selected Recipes
Slow Roasted Scotch Fillet with Vino Cotto & Rosemary
