Poached Prawns Bruschetta with Wasabi Mayonnaise Recipe

Name: Poached Prawns Bruschetta with Wasabi Mayonnaise Recipe
Prep time: 20 min
Cook time: 10 min
Yield: 6
Ingredients: 1 lemon, thinly sliced; 2 tbspn Maggie Beer Verjuice; 2 tbspn Maggie Beer Extra Virgin Olive Oil; 1 tspn sea salt; 1 bunch flat leaf parsley; 240g whole green prawns; 6 slices sourdough bread; 1 clove garlic, halved; 1 cup baby beet leaves; 1 punnet purple miso cress to garnish; Wasabi Mayonnaise; 2 free range egg yolks; 1/2 tspn Dijon mustard; 1 tbspn Maggie Beer Extra Virgin Olive Oil; 1 tbspn Maggie Beer Verjuice; Sea salt and freshly cracked black pepper, to season; 1 1/3 cup (330ml) grapeseed oil; 2 tbspn wasabi paste