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Maggie Beer

Chocolate & Salted Caramel Dessert Pots

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  • 160g RRP $6.00

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A little pot, a lot of flavour.

Beautifully rich chocolate with golden caramel and Murray River salt flakes – the perfect mix of salty and sweet.

Made in our Barossa kitchens with fresh Australian cream, these velvety smooth desserts are a celebration of chocolatey goodness that make any moment, big or small, a little more special

Find these in the frozen dessert section of the freezer aisle.


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