Maggie Beer

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Lemon Butter

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Full of zesty life, this butter is absolutely packed with sweet, zingy lemon flavour. This butter can be used in place of lemon curd, so try using it to make lemon tarts, lemon meringue pies or even spoon out and enjoy on top of some ice cream to give it an extra special finish.

Ingredients

THICKENED CREAM (CREAM, MINERAL SALTS (450,500), VEGETABLE GUM (400)), MILK, SUGAR, GLUCOSE, BUTTER (9%), LEMON JUICE CONCENTRATE (4.9%), XANTHAN GUM.

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