Maggie Beer

Cellar

Pheasant Farm Mataro Grenache Shiraz 2016

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From Maggie and Colin’s home block, the grapes used in this particular wine were grown for just the purpose of producing this fine wine, Maggie’s favourite of our red wines.

This lively MGS has an almost even amount of Mataro, at 50%, and Grenache, at 45%, with a very subtle amount of Shiraz at 5% bringing a delicate spice to finish of this beautifully flavoured, medium bodied, wine. Drink with a homemade lamb burger, very rare veal or a perfectly aged goat cheese.

Alcohol: 14%

Approx. Standard drinks: 8.3

Cellaring: 2 years

Food suggestion: Rare veal, Lamb burger, Goats Cheese

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