We are aware of a scam circulating regarding Maggie and Hemp Oil. Maggie does not endorse this product, please read here for more info.

Maggie Beer

Dukkah Crusted Schnitzel with Heritage Tomato Salad with Basil

Step 1: Preheat oven to 180C

Step 2: Dry any moisture off the breast. Dust with flour, dip into a bowl with beaten egg and then carefully into the Dukkah.

Step 3: Bring pan with Extra Virgin Olive Oil in it to moderate heat and gently seal the chicken on both sides for two minutes.

Step 4: Place the pan into the oven for six to eight minutes depending on the thickness of the breast.

Step 5: Allow to rest a minimum of eight minutes before carving.

Step 6: Serve with Heirloom Tomato Salad and garnish with basil.

Ingredients

  1. 1/4 cup plain flour
  2. 1 eggs beaten
  3. 12g 2 tbspn Dukkah
  4. You'll need to make: 1 serve Maggie's Heirloom Tomato Salad

Dukkah Crusted Schnitzel with Heritage Tomato Salad with Basil appears in

Add to your favourites
Your basket Your basket   Check out