Family Dinner

Maggie's Signature Hamburger

Name: Maggie's Signature Hamburger
Prep time: 20 min
Cook time: 20 min
Yield: 4
Ingredients: 1 tspn salt flakes; 500g sausage mince; 1 clove garlic; 1 golden shallot, finely chopped; 1/2 cup flat leaf parsley, finely chopped; 1 tbspn lemon thyme, finely chopped; 2 tspn tarragon, finely chopped; Freshly cracked black pepper, to season; 2 tbspn Maggie Beer Extra Virgin Olive Oil for sauteing; 20g butter for sauteing; 8 rashers belly bacon rind trimmed; 4 sesame burger buns; 20g Caramelised Onion|https://www.maggiebeer.com.au/pages/recipes/caramelised-onion; 1 tbspn Magggie Beer Extra Virgin Olive Oil; Handful mixed lettuce leaves; Pickled beetroot, optional; 1/4 cup (60ml) Maggie Beer Cabernet Barbecue Sauce; You'll need to make:; 1/3 cup (80ml) Verjuice Mayonnaise|https://www.maggiebeer.com.au/pages/recipes/verjuice-mayonnaise

Maggie's Signature Hamburger recipe has been perfected over the years and paired with garden-fresh herbs, bacon and Verjuice mayonnaise for maximum flavour.