Maggie's Perfect Roast Chicken with Hazelnut & Herb Stuffing Recipe

Name: Maggie's Perfect Roast Chicken with Hazelnut & Herb Stuffing Recipe
Prep time: 30 min
Cook time: 1 h
Yield: 6
Ingredients: 1 x 2kg free range chook; Squeeze lemon juice to taste; 1/3 cup (80ml) Maggie Beer Extra Virgin Olive Oil; Sea salt and freshly cracked black pepper, to season; 100ml Maggie Beer Verjuice; Handful thyme sprigs, to serve; Hazelnut & Herb Stuffing; 1/4 cup (70g) hazelnuts; 40g traditionally smoked belly bacon, rind removed; 2 chicken livers, trimmed; 1/4 cup (60ml) Maggie Beer Extra Virgin Olive Oil plus extra if needed; 2 brown onions, finely chopped; 1 small handful thyme leaves; 1 small handful fresh rosemary leaves; 2 garlic cloves, finely chopped; 1 cup (70g) fresh breadcrumbs; 1/4 cup morello cherries