Make sure your Christmas presents arrive on time -  check the cut off dates for your area.

Maggie Beer

Approved   smoked chicken salad with mustard apricots 01

Mustard Apricots with Smoked Chicken

Approved   smoked chicken salad with mustard apricots 01

Step 1: Thinly slice chicken breast and cube avocado.

Step 2: In a bowl combine chicken, mustard syrup, rocket, avocado, mustard apricots and almonds, toss to combine.

Step 3: In a separate bowl prepare the dressing by combining Red Wine Vinegar, Vino Cotto, Extra Virgin Olive Oil and Dijon Mustard.

Step 4: Plate up chicken, drizzle with dressing and serve.

Ingredients

  1. 200g 1 smoked chicken breast skin on
  2. 200g 1 small ripe avocado
  3. 75g 1 handful rocket full leaf (not wild and wiry)
  4. 15g 1/5 cup flaked almonds
  5. 5ml 1 tspn Vino Cotto
  6. 1/4 tspn dijon mustard
  7. 40ml 2 tbspn mustard syrup

Mustard Apricots with Smoked Chicken appears in

Add to your favourites
Your basket Your basket   Check out