Maggie Beer

spring Beef and Veal Recipes with Aged Red Wine Vinegar

  • Season: spring Clear
  • Theme: Beef and Veal Clear
  • Ingredient: Aged Red Wine Vinegar Clear
Aged Red Wine Vinegar

This Red Wine Vinegar is aged in old oak barrels resulting in an austere, developed red wine vinegar style, harnessing the best of both quality Australian wine and traditional European processing methods. As with wine, vinegar softens over time if unopened. Also like wine, once opened it will slowly oxidise so don't save it for best, hop into it!

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