Chicken Drumsticks with Raisins & Almonds Recipe

Name: Chicken Drumsticks with Raisins & Almonds Recipe
Yield: 8
Ingredients: 1.6kg free range chicken drumsticks; 1/4 cup (60ml) Maggie Beer Extra Virgin Olive Oil; Sea salt and freshly cracked black pepper, to season; 1/2 cup (125ml) Maggie Beer Vino Cotto; 3/4 cup (60g) almond flakes, toasted; 1 lemon, halved; 1/2 cup flat leaf parsley, freshly chopped; [HEADING]Marinade[/HEADING]; 1 cup cup (150g) raisins; 24 green olives (approx 1/2 cup); 80g unsalted butter; 1 tspn ground cinnamon; 1/3 cup salted capers, washed and drained; 8 bay leaves; 4 sprigs fresh rosemary, leaves stripped; 1 lemon, zest removed using a peeler and juiced