Fig, Apricot and Honey Chicken Skewers Recipe

Name: Fig, Apricot and Honey Chicken Skewers Recipe
Yield: 8
Ingredients: 1.5kg free range de-boned chicken thighs; 400g ripe fresh figs; 350g ripe fresh apricots; 1/4 cup (60ml) honey; 30ml Maggie Beer Aged Red Wine Vinegar; 10 sprigs lemon thyme; 1/4 cup (60ml) Maggie Beer Extra Virgin Olive Oil; Sea salt and freshly cracked black pepper, to season

Pull out this chicken skewers recipe when you're looking for a family favourite. Maggie's touch of fresh figs and apricot make it delicious.

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