Dish to share

Lamb Kibbeh Recipe

Name: Lamb Kibbeh Recipe
Prep time: 10 min
Cook time: 15 min
Yield: 4
Ingredients: 500g lamb mince (very fresh); 100g finely cracked wheat (bulgur); To taste salt flakes; 1 pinch cayenne; 2 tspn finely chopped coriander; 1 tspn ground allspice; 1 tspn ground cumin; Toppings; 1 tbspn Maggie Beer Extra Virgin Olive Oil; To taste freshly ground black pepper; 2 tbspn fresh mint, chopped; 2 tbspn flat leaf parsley, thinly sliced; 1 pinch sweet smoky paprika; 1 lemon, zested and juiced; 1 spring onion, thinly sliced; 1 golden shallot, very finely sliced