Reviews
Excellent Book
"I simply love the layout of this book, it’s quite unique in comparison to most other cook books I own. Rather than divide the book based on your proteins etc. this goes a step further by laying it out into segments such as snack-foods, breakfast, lunch, dinner, dessert (boy oh boy, there are some delicious desserts) and so much more. For anyone really keen, Maggie even dedicates a whole page to divulging her pantry staples. Ive been stuck in a cooking rut for a little while now, I think most of us are guilty of cooking with the ‘same old’ familiar ingredients, mostly out of convenience, and the kilos have become just a little bit too friendly (hanging around in places where they are just not welcome, ha!). This book provides lots of wonderful recipes encouraging a healthier way to enjoy food, without the guilt. I will add, this is a healthy eating cook book so there aren’t a heap of read meat options. I will add, there are some ingredients in this book that you probably won’t, or have never had, in your pantry but that’s half the fun. Maggie includes the health benefits of the ingredients in the recipe, which in turn makes you want to try it. Hubby and I are working our way through the book, ticking meals off as we go (with notes) and he is absolutely loving it, especially as he doesn’t have to give up his cake. I definitely recommend it, you can’t put a price on good health."
— Nicci (5/5)
Love the recipes, delicious and
"Love the recipes, delicious and easy. I am a senior and find the recipes just right for me."
— JANIS L. (5/5)
Love love love my book.
"Love love love my book. Would love to have had it signed by Maggie. Would really have made it an extra special purchase"
— Jane D. (5/5)
of course i like it.
"of course i like it. I had borrowed a copy and when i saw the recipes i decided i needed to have one for myself. Thank you Maggie and co. * Please only use my given name if being put online"
— Christine S. (5/5)
The book is beautiful written
"The book is beautiful written and is very informative. Maggie & Dr Martin are a good team. The recipes look good"
— Lesley M. (5/5)
Thankyou Maggie Beers Professor Ralph
"Thankyou Maggie Beers Professor Ralph Martin this cookbook s a compassionate,informative and empowering guide for anyone looking to support brain healththrough nutrition and life style changes. Designed weith a deep impact of Alzheimers ,this book bridges the gap between science and the everyday kitchen. Forever Grateful"
— Mary-Ann C. (5/5)
I absolutely love it. So
"I absolutely love it. So informative. It’s a full education before the cooking. Not only cooking with love but understanding !"
— Carolyn R. (5/5)
Never thought I would buy
"Never thought I would buy Another recipe book again Maggie’s recipe for life book will be my last, it is fantastic and. A keeper for sure, every recipe is full of nutrition"
— Judith H. (5/5)
Fabulous book. Bought after hearing
"Fabulous book. Bought after hearing a podcast interview with Ralph Martins. Beautiful recipes and interesting science Thank you"
— Cindy S. (5/5)
Enjoying reading the various recipes,
"Enjoying reading the various recipes, have ordered some different condiments for future use in recipes have made the pumpkin and Fetta salad just delicious"
— Leanne R. (4/5)
