Passionfruit Curd Recipe

Name: Passionfruit Curd Recipe
Yield: 6
Ingredients: 160g unsalted butter softened; 150g caster sugar; 2 free range eggs, lightly beaten; 260g passionfruit pulp; 1 tbsp Maggie Beer Verjuice

Create a zesty blend of flavours with this recipe and use it to create desserts that will have everyone asking for the recipe.

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