Ingredients
3/4 cup (180ml) Maggie Beer Verjuice
400g green king prawns
120g iceberg lettuce, shredded
1/2 lemon, sliced
You'll need to make:
3/4 cup (180ml) Maggie Beer Verjuice
400g green king prawns
120g iceberg lettuce, shredded
1/2 lemon, sliced
You'll need to make:
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Methods
Prep time: 10 mins / Cook time: 5 mins.
METHOD
1
Place the Verjuice into an 18-centimetre saucepan. Place over medium heat and bring to a simmer with the sprigs of herbs.
2
Poach the prawns in their shells in the Verjuice.
3
When cooked, take the prawns out of the poaching liquid and allow to cool.
4
Make the Verjuice mayonnaise as per instructions.
5
Peel and de-vein the prawns.
6
Place lettuce in the bottom of the serving glass.
7
Add a good dollop of Verjuice mayonnaise, top with the prawns, drizzle with Extra Virgin Olive Oil and garnish with herbs and lemon.
8
Serve immediately.
Maggie's Kitchen Notes:
All my recipes are cooked with a fan forced (convection) oven, increase by 20°C for conventional. My recipes use 20ml tablespoons and 5ml teaspoons, look carefully at your measuring spoons as American spoons are often on sale and they are a smaller measure. All produce are medium sized and all eggs are from an extra large carton (700g).
Prep time: 10 mins / Cook time: 5 mins.
METHOD
1
Place the Verjuice into an 18-centimetre saucepan. Place over medium heat and bring to a simmer with the sprigs of herbs.
2
Poach the prawns in their shells in the Verjuice.
3
When cooked, take the prawns out of the poaching liquid and allow to cool.
4
Make the Verjuice mayonnaise as per instructions.
5
Peel and de-vein the prawns.
6
Place lettuce in the bottom of the serving glass.
7
Add a good dollop of Verjuice mayonnaise, top with the prawns, drizzle with Extra Virgin Olive Oil and garnish with herbs and lemon.
8
Serve immediately.
Maggie's Kitchen Notes:
All my recipes are cooked with a fan forced (convection) oven, increase by 20°C for conventional. My recipes use 20ml tablespoons and 5ml teaspoons, look carefully at your measuring spoons as American spoons are often on sale and they are a smaller measure. All produce are medium sized and all eggs are from an extra large carton (700g).
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