Maggie Beer

Cabernet beef stroganoff

Cabernet Barbecue Sauce

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The favourite sauce of the Barossa – thick with ripe cabernet grapes.

Serving Suggestion:

It is so versatile – brush as a marinade on leg of lamb; add to casseroles and gravies for richness; this makes everything cooked on the barbecue taste better than you can imagine.

Ingredients

CABERNET GRAPES (38%), APPLE, ONION, WHITE WINE VINEGAR, SUGAR, CABERNET CONCENTRATE (5.7%) (PRESERVATIVE (220, 224)), LEMON JUICE, SALT, GINGER, BLACK CARROT CONCENTRATE, SPICES.

CONTAINS SULPHITES. MAY BE PRESENT: TREE NUTS

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