Maggie Beer

Maggie’s Kitchen Diary

WIN a year’s supply of ice cream sticks!

November 02 2015 Food wise

To celebrate the launch of Maggie’s NEW ice cream sticks, we’re giving you the chance to WIN a year’s supply of our ice cream! All you need to do is: Read the rest...

Raise our glasses to Maggie!

October 31 2015 Food wise

Here at Maggie Beer, we’re more than keen for any excuse to celebrate, but especially so when the warm weather of Spring reawakens our social calendars and sees a particularly enthusiastic circle around the first Tuesday in November. Read the rest...

Puff Pastry ~ The Great Australian Bake Off

October 28 2015 Food wise

Here is a snippet from Episode 3 of The Great Australian Bake Off ~ The rough puff stuff is tough enough! Read the rest...

Entertaining!

October 25 2015 Food wise

My entertaining ideals follow the golden rule of keeping things simple to let the produce shine. I always create generous platters of nibbles ahead of time and have an icy cold glass of Sparkling Ruby Cabernet, or Sparkling Chardonnay, ready for everyone on arrival. Read the rest...

Cooking with Veal

October 23 2015 Food wise

Milk-fed veal can be fed either its mother’s milk or formula, but the formula-fed calf takes longer to reach the desired weight than a calf fed by its mother. Read the rest...

false
false

Looking for delicious recipe inspiration? Sign up to the Food Club and receive weekly seasonal recipes delivered to your inbox